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Shay & Blue creators Dom De Vetta and Julie Massé have a vision to uphold the age-old and traditional craft of fine perfumery. A commitment to create fragrances of quality by championing a new generation of craftsmen. By nurturing their expertise.
London-based expert craftsmen and women take delivery of the precious distilled fragrance oils from Grasse. In their fine fragrance atelier in East London, they mix the oils to the correct temperature.
The blends are left to stand... to mature for over three months. For richness and depth. Later, filling carefully, by hand, into exquisite smoky blue glass.
Hand harvesting. Hand weighing. Hand distilling. With a level of passion care, and attention that mass-production can’t rival.
